Cookies ‘n Cream Crispy Treats

  • 10 Mins to Prepare
  • 10 Mins Total
  • 12 Servings

What you need:

3 Tbsp. butter or margarine
1 pkg. (283 gms) marshmallows
5 cups crisp rice cereal
16 OREO Cookies, coarsely chopped (about 2 cups), divided


MICROWAVE butter in large microwavable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
ADD cereal and 1 cup chopped cookies; mix well.
PRESS onto bottom of 13×9-inch pan sprayed with cooking spray. Sprinkle with remaining chopped cookies; press lightly into cereal mixture to secure. Cool completely before cutting into squares.